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The University of Stavanger organizes Green Week from 3-7 October. In this connection, SiS café focuses on how we can all make more green choices on the food front.


Monday 3 October:

  • UiS gives out free Norwegian apples from the SiS café for breakfast at
    UiS Ullandhaug and Bjergsted, between 08:00–09:00

Tuesday 4 October:

  • Meat-free day in the hot food and salad bar at Optimisten, Humanisten, Musikanten, Sentralen and Entusiasten.

Wednesday 5 October:

  • Meat-free day in the hot food and salad bar at Optimisten, Humanisten, Musikanten, Sentralen and Entusiasten.
  • Free vegetarian pizza spinners are distributed at Bjergsted and Ullandhaug at 08:00

Thursday 6 October:

  • New in SiS café! Vegetarian Pizza Spinners

Friday 7 October:

  • Rest Party! We make a point of using leftovers, if we have any left. This is nothing new for us, but it is probably not something we have talked about so much before. We want to make the leftovers attractive, and it is a good use of the raw materials

Events from UiS:

Free apple for breakfast

Free apple for breakfast

Monday 3 October, at 08:00–10:00 at Bjergsted and Ullandhaug

Green Week: What is sustainable food?

Green Week: What is sustainable food?

3. October, at 14:15–16:00 in Arne Rettedal's house

Green week: Rogaland food county during and after the energy crisis

Green week: Rogaland food county during and after the energy crisis

Monday 3 October, at 18:30–20:00 at the Arkologisk museum

Green week: A business manager, a gardener and a professor promote fertile soil.

Green week: A business manager, a gardener and a professor promote fertile soil.

4. October, at 12:15–13:45 in Arne Rettedal's house (AR-Ø 120)

Green week: Crash course in home composting

Green week: Crash course in home composting

Tuesday 4 October, at 14:15–15:00 at the University Library (Kjølv Egeland's house)

Green week: What happens if the insects disappear?

Green week: What happens if the insects disappear?

5. October, at 12:15–13:00 in Arne Rettedal's house (AR-Ø 120)

Green week: What can you collect in Norwegian nature?

Green week: What can you collect in Norwegian nature?

5. October, at 14:15–15:00 at the University Library, Kjølv Egeland's house

Green week: Potato lunch - about potatoes, food safety and food waste

Green week: Potato lunch - about potatoes, food safety and food waste

6. October, at 10:30–12:00 at the University Library, Kjølv Egeland's house

Green week: What should we eat if we want the least possible CO2 emissions?

Green week: What should we eat if we want the least possible CO2 emissions?

6. October, at 12:15–13:45 in Kjell Arrholms Hus, AUD 2

Green week: How can students contribute to a greener campus?

Green week: How can students contribute to a greener campus?

6. October, at 14:15–15:15 at the University Library, Kjølv Egeland's house

Green Week: Could we have a water shortage in Norway?

Green Week: Could we have a water shortage in Norway?

7. October, at 12:15–13:00 in the University Library, Kjølv Egeland's house